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Economics 101, Beef and Cattle
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2 Bravo
Posted 5/3/2021 12:49 (#8985065 - in reply to #8984989)
Subject: RE: Economics 101, Beef and Cattle


You are exactly right. And guys better figure out that trying to win the public argument by saying “ I deserve a bigger piece of the pie” is not going to cut it. The public flat out does not and never will care about our portion size. It needs to be framed as a supply chain problem waiting to happen. Direct to consumer matched with carcass quality will probably be the way forward, cause its going to be tough row to hoe to try to crank out more pounds at a lower cost than the people to our South can.
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