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MN | If you started in 2013, you will have a good experience the next few years on making some good margin, followed by negative margins. You may find that 1/3 of gross isn't going to cut the mustard when prices go down. How you position yourself and manage your operation through the next few years will set you up for the next cycle. I'm not saying anything negative towards you at all, just relaying my experiences having farmed through the last uptrend and hangover. | |
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