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Bread flour
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Posted 9/16/2020 19:15 (#8499386 - in reply to #8494983)
Subject: RE: Bread flour

We grind our own wheat with grandma's old mill but we don't use much bread. Wife makes a batch of no-knead sourdough once a month or so. Usually 6 rolls for BLT's or hamburgers, and 6 apple cinnamon rolls. 1/2 wheat flour, 1/2 rolled oats or wheat berry....James
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