Posted 9/13/2020 06:24 (#8492253 - in reply to #8490631) Subject: RE: Hamburger ideas
S.E. Rapides Parish,LA
Lea & Perrins’ couple of splashes to each side, and then a bit of Tony Chachere’s creole seasoning.
Cooked over charcoal on pit.
Family and friends tell me they taste great