Gotta feel sorry for Amish. They must never have tasted a real fruit pie. My wife makes a great pie. About twice a year. She hates making pies. So to fill in the gaps I look for boughten pies. Wegman's are pretty good but they are 50 miles away so only get that when my Syracuse daughter gets one for me. I've tried 3 different Amish sources 2 on farms and one at a Amish store. Yesterday daughter brought on from a farmer's market, also Amish. Every one of them is all filler and mediocre crust. You really have to look to find the advertised fruit. Do Amish really eat this crap or are they just for screwing over the "English" foodies?