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E.Central MN | My brother's grill uses Nat Gas so he doesn't worry about running out of propane, he grills whenever he feels like it. When its 85 outside and the house AC is running, he likes to throw some meat on the Weber grill outside and then when its done, take it back into the house and eat. Or if its 0 outside and he's hungry for a good steak he still likes to cook it on the grill outside and take it back in to eat, doesn't smell up the house that way. | |
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