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Pork carcass yield?
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hinzhogs
Posted
7/10/2020 05:07 (#8364627 - in reply to #8364332)
Subject:
RE: Pork carcass yield?
SW MI
Skinned, gutted, no head, no leaf lard, hanging weight is 66ish%. Take home, freezer pork weight is pretty close to 50% of live weight.
The industry standard carcass weight of 73% is the carcass with the skin, head, leaf lard and kidneys still hanging on the hog.
Pork carcass yield?
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Nickeischeid
: 7/9/2020 21:42
RE: Pork carcass yield?
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DougK
: 7/9/2020 22:52
Here's a link
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Kooiker
: 7/9/2020 22:59
RE: Here's a link
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DougK
: 7/9/2020 23:30
RE: Pork carcass yield?
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hinzhogs
: 7/10/2020 05:07
RE: Pork carcass yield?
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redoak
: 7/10/2020 06:15
RE: Pork carcass yield?
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johnny skeptical
: 7/10/2020 06:51
RE: Pork carcass yield?
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Nickeischeid
: 7/10/2020 06:58
RE: Pork carcass yield?
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remmpork
: 7/10/2020 07:13
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