Posted 5/7/2020 10:12 (#8241058 - in reply to #8240904) Subject: RE: Chaffle buns
coast of Maine
No its fresh picked out,caught Monday,picked out Tuesday,eaten Wednesday,Its a bit costly about 6$ a small little tub,4 sandwich ish,Picking them out is hard job,women here get kitchens inspected and do it at home usually,sell at local fish markets,its way nice better than lobster I think.Had some last week on Halibut steak ,wow.
Chaffle buns
