Posted 4/29/2020 10:04 (#8224401 - in reply to #8223175) Subject: RE: Lard and cracklings
Pittsburg, Kansas
Wife rendered just a small amount of lard (three pints I think) so when I ran across this video this morning we watched it to see if they did anything different.
She did a few cracklins and they were edible but we did not think they were that great. May have been the pig skin we had. It was just some grocery store meat.