We used to bread everything before going keto. Now we do it several different ways. Sometimes sauteed in butter. Sometimes in the air fryer with crushed pork rinds and egg for a coating. Sometimes baked with the pork rind coating. Sometimes BBQ seasoning (without sugar). Numerous ways. Actually I like beef and pork the best, but we eat quite a bit of fish and enjoy it too. Had brisket tonight. Cooked it in the Instant Pot. Was good. I think some of the restaurants are not buying the big briskets so our grocery store had huge whole ones for under $6 a pound. Lot of fat on them. Wife cut them up in chunks and put part in the freezer. John |