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NW Washington | Soft wheat flour is used for cookies, crackers and pastry. Hard wheat is high protein/gluten flour normally used for making bread. The All Purpose flour you normally find in a grocery store is a mixture or middle grade of flour. Looks like the Covid-19 pandemic has made flour and flour mills a hot item . Flour of any kind is hard to find in stores these days.
I see that this high speed flour mill is no longer in stock. https://pleasanthillgrain.com/wondermill-grain-mill-wonder-mill-flou... | |
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Flour mill ?
