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West Texas | I have a dinky little propane grill I use on the bed of my service truck sometimes to grill up the day's dinner. Just right for a couple of smallish steaks or one medium slab of meat. Anything bigger just wouldn't fit.
A hay customer of mine likes to cook off a homemade 'wok' ... just a disc blade set on a steel tripod ring set over coals or charcoal or even his acetylene torch. Says he can cook up burgers for a crew of ten in just a few minutes. | |
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- Cookers, grills, smokers and etc. What works great for you, or does't. Hints, suggestions and etc. - Harvuskong : 2/26/2009 00:56
- RE: Cookers, grills, smokers and etc. What works great for you, or does't. Hints, suggestions and et - black dirt : 2/26/2009 05:15
- Re: Cookers, grills, smokers and etc. What works great for you, or does't. Hints, suggestions and et - Mike Shimek : 2/26/2009 09:08
- RE: Cookers, grills, smokers and etc. What works great for you, or does't. Hints, suggestions and et - Illini Fan : 2/26/2009 10:11
- Anyone use the "Big Green Egg"? Looks interesting - Savage : 2/26/2009 10:33
- Re: Cookers, grills, smokers and etc. What works great for you, or does't. Hints, suggestions and et - tallgrassneil : 2/26/2009 14:08
- Traeger fan here! - frank ks : 2/26/2009 17:19
- Re: Cookers, grills, smokers and etc. What works great for you, or does't. Hints, suggestions and et - Feeder : 2/26/2009 19:31
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Cookers, grills, smokers and etc. What works great for you, or does't. Hints, suggestions and etc.
