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Smoking pork loin
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40DODGE
Posted 5/28/2019 16:42 (#7526901 - in reply to #7526866)
Subject: RE: Smoking pork loin



W. Kansas
How clean was your fire? If you had a lot of white or grey smoke you probably didn't have a hot enough fire. The goal with an offset smoker, or any smoker is a thin blue smoke. Hickory is a nice mild wood for smoking with.
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