Posted 5/30/2019 21:30 (#7532405 - in reply to #7524586) Subject: RE: Sous Vide
Personally I think it will pass as a home cooking technique in due time. A very good friend who's a great cook used a Yeti cooler and generated the sous vide temperature he wanted with hot and cold water. The cooler maintained the temperature for the cooking duration.
Sous Vide
