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Milk surplus
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Itsnotme_itsyou
Posted 3/12/2019 00:49 (#7374864 - in reply to #7374512)
Subject: RE: Milk surplus


I can see it now.
... and for our beverages this evening we have a wide selection including our nut milk which is almond. It has a nice smooth texture with a hint of almond essence.
....we also have a goat milk. The raspberries have been abundant this year and the goats have enjoyed their bounty. You will have robust flavors of goat with a nice raspberry note and a rose finish.
.... for bovine milk we feature Channel Island milks. The light milk is Jersey. The Jersey has a nice rich buttery flavor that is highly sought after. We recommend pairing this with spicy and red sauce pasta, steak, or lamb.
The dark milk is Guernsey. This is our sweeter more herbaceous milk. With its aromatic flavors we suggest pairing it with creamy pasta or any poultry entreé.
.... Our table milk is Holstein. It is available in skim, 1%, 2%, whole, and can be ordered with a side of Hersey’s chocolate syrup. This can be serve individually or family style.
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