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Posted 1/27/2019 08:12 (#7275661 - in reply to #7273458)
Subject: RE: Margarine

I pulled a package of butter out of my refrigerator to read what the ingredients are.  It says:

"Cream, Natural Flavoring."

I'm guessing that "Natural Flavoring" is "Chemical" as well.  It sure ain't "Cream"


While I was at it, I pulled a package of cheese out of my refrigerator - Wisconsin Sharp Cheddar Cheese.  Ingredient list says:

"Pasteurized milk, cheese culture, salt, enzymes, Annato"

I'm guessing that "Annato" is chemical as well?  It sure ain't milk

I eat my fair share of cheese, yogart and butter.  And drink milk. I support my dairy customers.

I'm just saying....  margarine is NOT "Chemical". It is a product of the soybean industry. So, if you eat margarine, you are supporting your soybean growers.  Don't knock it.

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