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Valley, NE | i always think of my trager as an oven that produces smoke, purposely. I have found out that if you can keep your temperature steady, I have similar time frames as if it was in my oven, sometimes just a little longer. You're going to love the ease of smoking and setting it and walking away from it. I have found out with mine that before every use, I shop-vac all the dust and clinker ash out of the bottom.
I have also found out (the hard way) to not use cheap pellets. I still have a pile of cheap pellets from menards that just dont seem to feed well through my trager. So I only go with trager brand through mine. Maybe my machine is just finicky. | |
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