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Beef heart?
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greencountry
Posted 1/3/2019 05:21 (#7216550 - in reply to #7173318)
Subject: RE: Beef heart?


southern nebraska
Johnny, tell me more about pickling the heart. Also I have a tail and a tongue in the freezer. One of those deals where if someone else makes it then it is good, if I make it I get turned off to taste it.
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