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cooking ham
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johnny skeptical
Posted 4/8/2018 19:50 (#6697119 - in reply to #6696727)
Subject: RE: cooking ham



n.c.iowa
Most of the hams sold nowadays are hot smoked, or are precooked, so basically once you get the ham warmed up it’s ready to go.

Most people overcook these type of hams, every-so-often you’ll find a regular smoked uncooked ham, that’ll take a few hours to cook.

Edited by johnny skeptical 4/11/2018 08:02
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