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Azul, Argentina | Start reading your manual. Specially the calibration procedure. Take your time to process everything.
Prepare your field operation, go to the combine and load all the grower, farm and field names, so you don't have to do it under harvest pressure.
Don't calibrate in the headlands or first passes, Look for a long uniform part of the field and do your calibration there. It will correct previous data.
Don't forget to set the correct widht !
Measure the time the grain takes to reach the grain cart, and substract 2 to 3 secods. This time it's your flow time, record it.
If you had all this thing ok, the post process stage will be a lot easier.
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New to making yield maps..advice needed
