Posted 1/13/2018 18:01 (#6502837 - in reply to #6501328) Subject: RE: Preparing a Turnip
S.C. Wisconsin
My turnips. I cut one up and put some and Tony'S seasoning along with a little salt and pepper in a cast iron frying pan in a gas grill at 400 degrees. When they were just about done I slathered some butter on. I was impressed as they were great.