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| We have one field that consistently has higher incidence of stalk rot - primarily anthracnose but some other factors at play. All fields are managed nearly the same. All no till, all 1:1 corn soy rotation, same fertilizer and chem program. Hybrid may influence degree of rot but this field has had most problems last 5 years among all fields.
We are trying to address with hybrid selection and fungicide but trying to figure out what else is causing this. Any ideas? | |
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