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| When I started shelling corn the other day the moisture was running about 15.5%. I started my yeild calibration there and by the time i finished calibration weights (about 5 bins full), the moisture has moved up to 18%. The way things look now I will be switching to beans before I get back to corn. If i start again on the corn say in 2 weeks and the moisture has dropped to 13.5%, will my yield be way off? Should I just start over on calibrating? TIA. | |
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