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eastern south central KS | Thanks for the update, Jon. 100 mi. ESE of you I personally I have my corn in but I would say about 80% in this area overall. We are saturated and with highs the 50's and lows of upper 30's to mid 40's not much drying out taking place. Wheat either has or will have disease and we are behind in herb. application. The last 10 days have been very wet and of course more to come. Hopefully cool wet spring is not followed by hot dry summer but that sequence has been repeated quite a few times in my life time. | |
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