AgTalk Home
AgTalk Home
Search Forums | Classifieds | Skins | Language
You are logged in as a guest. ( logon | register )

Easter ham
View previous thread :: View next thread
   Forums List -> Kitchen TableMessage format
 
hinfarm
Posted 4/18/2017 08:01 (#5968914 - in reply to #5968553)
Subject: RE: Easter ham



Amherst WI
There's a pan of water under those hams, then I let it rest for about 20 minutes before I cut it up.
Top of the page Bottom of the page


Jump to forum :
Search this forum
Printer friendly version
E-mail a link to this thread

(Delete cookies)