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NE Indiana | My Mom drilled it into us as children, you never, never, never criticize the cook.
I take a serving and choke it down with a smile. If it's a case of a recipe that didn't turn out right the person who cooked it knows it's bad and doesn't need me to tell them. They feel bad enough already.
If it's a case of something that's just not to my taste, same thing, eat it with a smile. Unless I'm asked I don't offer anything, but if I am I'd say something like, "that was really interesting, what was that breading on those deep fried brussels sprouts?" | |
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How does your family handle it?
