Posted 11/11/2012 18:19 (#2691439) Subject: what have you done to your 1688 to make it chop better?
Southern MB
Have you made any modifications to the blades or stationary blades? I know you can buy aftermarket replacement rotors with different style of knives but wanted to see if anyone has done anything to the original equipment. Chops so so when dry but just terrible when the straw is a bit wet. This is in wheat, oats, and soybeans. Getting tired of dropping and burning in heavy straw or damp straw conditions. Thanks.