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Callao, Missouri | The prussic acid content of grain sorghum can vary from day to day, so what may be okay one day could be deadly in a day or two. I'm going to wait until it's dead, and then graze. Who knows, we might get a heat wave and the stuff could be harvestable.
The above info was given to me from a person working for the Noble Foundation. They appear to have a lot of useful information on their website:
http://www.noble.org
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