Posted 6/11/2022 20:31 (#9700945 - in reply to #9700284) Subject: RE: Selling beef privately
ecmn
That's how we do it, $3 hanging, plus processing is about $6 a lb by the time you get it to the freezer, but that also includes steaks and other cuts, make your own brats, wieners...
This time next year you will be wishing you took the meat.
Selling beef privately
