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western mn | As I'm eating yesterday's leftover pork chops and pizza, I was hit with a funky idea, what if I heat up a can of dinty moore and strain off and save the gravy, then make an Omelette of sorts with some eggs and the dinty moore stew, then put it on some toast, or serve with buttery toast and top it or smother it with the reserved dinty moore gravy....
I think I may have supper figured out... | |
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Dinty Moore and eggs...
