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Preparing for winter
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John Burns
Posted 10/13/2021 21:41 (#9267718 - in reply to #9267205)
Subject: RE: Preparing for winter



Pittsburg, Kansas

Picked the rest of them today. Carolynn canned about 38 quarts, 10 pints and 2 half pints. Gave some more away today and still have a 5 gallon bucket left. She says she is done canning, LOL, so we will look for a home for the last bucket full. I splurged and had two today. Good thing for me the season is about over.

She did a few canned for us with no additional sugar added. Most of the canned stuff will be given away.

We have a house rented in Lake Havasu for the month of November.



Edited by John Burns 10/13/2021 21:43
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