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Chesley, Ontario | Soil pH is such a huge factor in micronutrient availablity, the soil numbers don't mean much without that critical piece of data. I would go with the advice of the others who have posted and get some tissue tests and watch for visual symptoms. Micronutrients are seldom a limiting factor to yield in a lot of the northern part of the corn belt, at least to the point of giving profitable responses. | |
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