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More beef origin questions
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Jim
Posted 10/25/2025 16:36 (#11412646 - in reply to #11412597)
Subject: RE: More beef origin questions


Driftless SW Wisconsin
I went all grass-fed after years of selling at the farmers market told me that's what my customers want.

I experimented until I got there.

I'm not a purist. I do use a bucket or two of sweet feed every so often to train my herd to come to the corral when I bang on a 5 gallon bucket. They'll come out of the wood and gallop into the corral. But not a significant amount or part of their diet. Just a handling and gentling tool. They love windfall apples this time of year also. But again not regular nor significant.
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