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coast of Maine | One employee has been a diabetic for many years.(maybe 30 )He avoids most meds and insulin by watching his blood sugar levels and what he eats.he has had to have several laser treatments on his eyes but other than that the guy is doing great.So we were talking sugar and on him he says ..In his tea if he put a bit of honey no sugar spike but if he was to use table sugar look out... so how and why? | |
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