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BBQing
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remmpork
Posted 4/18/2014 11:24 (#3823380 - in reply to #3823356)
Subject: RE: BBQing


S.E. Nebr.
No when taking off at 180-190 it will still cook in the foil when I let it rest for a hour so it will get passed 190 degrees. I'm amazed at how much juice is in the foil when I take it off and pull it.

I might add I trim all fat off. If you want to add fat then use bacon. Much better imo.

Edited by remmpork 4/18/2014 11:29
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