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Northeast Misery | What school is teaching that?
Dad used to finish cattle on whole shell corn and a little protein supplement.
When a cow eats something it enters the first stomach compartment(abomasum?). Before passing to the next three compartments(omasum, reticulm, rumen) it must pass through a hole approx. 2 milimeters. The cow regurgitates and re-chews (chews her cud), until dinner will pass through the hole. The larger the material, the slower it should pass through.
That's what I was taught anyway. fwiw | |
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