Corn-62% good to excellent, 12% poor to very poor, 86% in the dough, 91% ly, 87% average, 44% dented, 57% ly, 51% average, 6% mature, 8% ly, 10% average
Soybeans-61% good to excellent, 11% poor to very poor, 93% setting pods, 93% last year, 92% average, 6% dropping leaves, 5% last year, 5% average
Spring wheat-76% harvested, 79% last year, 66% average
Weekly Crop Progress
