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South Carolina | Not sure if this is the best forum, but here goes. A neighbor and myself have 13,000 bushels of COSAQUE black oats and 3,000 bushels of ESO spring field peas that we harvested as certified seed for sale. Went thru the proper process required by the state, had the fields inspected and now they are in the bin.
Thinking about the possibility of becoming a approved cleaner and buy our own equipment, does anyone have any insight or suggestions about this? Looking for this to be a long term deal, hoping it will grow each year. We have the labor but looking for suggestions on what kind of cleaner and equipment to look for or stay away from.
Any advise would be greatly appreciated. | |
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