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Texas | We had an extremely mild winter and I believe that our cattle got fatter over the course of it.
During the winter we put out supplemental hay and cubed the cattle several times a week. They also grazed a limited amount of pasture.
Over the last 4-6 weeks our spring grazing has really started to grow and our cattle have started looking like lard spheres on sticks.
While I think it is great for future hamburgers (i.e. feeders) to grow fat, and while we have not been experiencing health problems with this group; I am wanting additional opinions as to wether our breeding stock have gotten too fat.
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Attachments ---------------- IMG_0282.jpeg (176KB - 85 downloads) IMG_0294.jpg (158KB - 101 downloads) IMG_0303.jpg (220KB - 91 downloads) IMG_0308.jpg (162KB - 83 downloads) IMG_0311.jpg (177KB - 89 downloads) IMG_0345.jpg (208KB - 86 downloads) IMG_0352.jpg (219KB - 108 downloads) IMG_0365.jpg (194KB - 98 downloads) IMG_0371.jpg (207KB - 94 downloads)
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